Moscato d’Asti: In an Asti vibe

Are you in an Asti vibe? A recent Masterclass was the perfect opportunity to reacquaint myself with these sweet, sparkling wines from Italy’s Piedmont region. With the goal of transferring the grape to the glass, these wines benefit from the Moscato Bianco grape variety’s highly aromatic character.

Situated within Piedmont is the province of Asti, at the foot of the Italian Alps. The climate is influenced by both the mountains and its proximity to the sea and the soils are comprised of ancient sea beds. Viticulture must be manual due to the significantly steep vineyards. The various altitudes and variety of soils conspire to produce a range of aromatic compounds that provide complexity in the glass.

Here, Moscato Bianco grapes have been grown in the area since 1510, a transplant from the Middle East. There are 51 towns who lay claim to the Moscato d’Asti DOCG, which was the first sparkling wine produced in Italy back in 1865 by Carlo Gancia.

Utilizing the Charmat Method, the wines are pressurized in stainless steel tanks,
preserving the aromatics in the wine and adding a slight effervescence, with a maximum of 2 bars of pressure (by contrast Champagne and other fully sparkling wines have 5 yo 6 bars of pressure).

The production method also requires that the wines maintain sweetness. Consequently, they generally range from 120-150 g/l of residual sugar, which is well balanced with sufficient acidity and bubbles. This also means that these wines are much lower in alcohol with 5-6% alcohol by volume.

With this lightness, freshness and lower alcohol, these are great wines for the heat of summer and are a perfect pairing with fruit, light desserts or an excellent counterbalance to a salty, savory dish such as prosciutto with melon.

TASTING NOTES

Coppo Moncalvina Moscato d’Asti DOCG 2022, Piedmont, Italy
Coppo has been making Moscato since day one of the winery, among its other wines. Aromas of floral notes, gardenia and pear greet the nose. The palate is medium sweet, light bodied, with good effervescence and freshness. The acidity and sweetness are well balanced, with flavors of lemon candy and floral, culminating in long length.

Michele Chiarlo Nivole Moscato d’Asti DOCG 2022, Piedmont, Italy
At Chiarlo, they take great pride in managing the Moscato vineyards with the same care they give to Barolo vines. The wine displayed lots of visible bubbles, with aromas of peach and blossom. The palate was less sweet than the Coppo, with great acidity, light body, peach flavors, persistent bubbles, and long length.

Caudrina La Caudrina Moscato d’Asti DOCG 2022, Piedmont, Italy
Redolent of honeysuckle, this wine is medium sweet, yet fresh, with lovely effervescence; flavors of honey, honeysuckle and hint of herbs; culminating in medium+ length.

I Vignaioli di Santo Stefano – Ceretto Moscato d’Asti DOCG 2022, Piedmont, Italy
A fresh nose with honey and cantaloupe aromas and flavors, this wine is off dry, with bright and lively acidity on the palate. The mouthwatering character of the wine lingers in the medium+ length.

Marenco Scrapona Moscato d’Asti DOCG 2022, Piedmont, Italy
The mention of Scrapona on the label refers to a specific vineyard from which the grapes for this wine are harvested. Slight skin contact resulting in a hint of color. White flowers, fresh, balanced, lightly sweet, pear, honey, long length with a clean finish.

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