Although it doesn’t quite feel like summer just yet, the arrival of Memorial Day weekend heralds the unofficial start of the summer season as well as the remembrance of those who died in service to our country. While it is admittedly not a proper recognition of these fallen heroes, we might start by raising a glass in their memory, with wines made right here in the USA.
Given the American flag-inspired graphic that adorns the Charles & Charles Rose label, this is as good a place to start as any and has always been a go-to rosé for me. This Columbia Valley (WA) wine frequently finds its way to the top of the Best Value lists (SRP $14.00) and offers great taste as well!
With his market-savvy, well-monikered wines, Charles Smith (one of the Charles of Charles & Charles) truly knows how to pack a punch in a glass. The self-taught winemaker has made a name for himself and his wines, earning recognition such as “Winery of the Year” (Wine & Spirits magazine) and “Winemaker of the Year” (Food & Wine magazine).
Smith makes his home in Walla Walla, Washington and showcases the varied terroirs of the state through a variety of wine ventures. His K Vintners range, launched in late 2001, focuses on single vineyard Syrahs and other small lot wines, while his other projects are aimed at a broader audience. Specifically, in 2006, he debuted his Charles Smith Wines brand with the goal of crafting ready to drink wines that still retain the typicity of the respective grape variety.
Similarly, the aforementioned Charles & Charles wine, a collaboration with Charles Bieler, whom I first met in association with his Bieler Père et Fils Provencal rosé, arrived on the wine scene in 2008, bringing dry rosé to the masses. But, high production hasn’t meant low quality; these are well-made wines that are decidedly uncomplicated; not a surprising coming from the man who says, “It’s wine, just drink it.”
If you are looking for a white or red instead this weekend, check out these other options from Charles Smith Wines:
Kung Fu Girl Riesling 2015, Ancient Lakes (WA), USA, $13.00
With floral, peach and citrus aromas, this wine is slightly off-dry, but with bright acidity that balances the sweetness. Notes of lime, lemon and grapefruit persist on the palate with good length. A lean and fresh wine perfect for pairing or simply sipping on its own.
Boom Boom Syrah 2014, Columbia Valley (WA), USA, $18.00
This deeply colored red offers up notes of black fruit, earth and dried herbs on the nose, with ripe, robust and juicy black fruit flavors dominating the palate. Good acidity and low tannins round out the wine, with its undercurrent of earth and herbs that linger in the medium+ length.